| Low Sodium Alternatives |
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Sub4Salt Named as the Ingredient of the Year for 2008*, find out why this reduced sodium alternative offered by Jungbunzlauer is getting so much attention by food formulators. |
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Levona A unique leavening agent from ICL Performance Products with the added health benefits of calcium and zero sodium. |
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Calrise The slow acting Calcium based leavening acid, with zero sodium from Innophos. |
| Sweeteners |
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Erythritol A novel low-calorie bulk sweetener, manufactured by Jungbunzlauer. |
| Gums & Thickeners |
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Carrageenan Gels Looking for a natural way to thicken your food products? Marcel Carrageenan's line of Carrageenan products (derived from Seaweed), is a natural choice. |
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Metolose When you need to have a Food Grade, thermal-reversible, food stabilizer, Shin-Etsu's Cellulose Derivatives (Metolose) is the answer. |
| Specialty |
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CITROCOAT A complete line of encapsulated acids from Jungbunzlauer for use in meat processing, instant drinks, milk products, etc. |
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Citroma Looking to reduce the formation of Acrylamides? This product from Jungbunzlauer inhibits the formation of Acrylamides during baking or frying. |
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Galaxium Pearls An innovative way to get your calcium! Galactic has come up with this new form of Calcium Lactate Pentahydrate that is low dusting and very high dissolution speed. |
| Click here for our Food Additive and Ingredient brochure. |